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chef in San Antonio

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  1. Food & Beverage Director at NCL Corporation

    Passionate about hospitality and customer service driven. Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director...

  2. Executive Chef at CULINAIRE

    At least 3 years experience as an Executive Chef or Executive Sous Chef or Banquet Chef at a luxury hotel, country club or catering venue....

  3. Assistant Kitchen Manager at Gecko Hospitality

    We are a very menu-driven concept in San Antonio, best known for our fabulous chefs, craft beer, and most of all our nationally recognized BBQ....

  4. General Manager - Nao Restaurant at Culinary Institute of America

    Conducts regular beverage, hospitality, and service meetings in coordination with the Executive Chef. Degree concentration in Culinary Arts or Hospitality....

  5. Sous Chef/Kitchen Manager - Landry's Seafood at Landry's Inc.

    Fertitta, Fertitta Entertainment and its affiliates, Landry’s, Golden Nugget, and Fertitta Hospitality, are a multinational, diversified restaurant, hospitality...

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    1. Lead Cook III - Marriott Hotels (150014ID)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country Resort & ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Line Cook

      Hotel Havana is looking for a line cook , candidate must be willing to work a flexible schedule including nights,weekends and holidays.Positively and professionally respond to Executive Chef requests to complete tasks assigned to culinary standards, including but not limited to: preparation work, dishwashing, cooking food, plating food, sanitizing the kitchen with chemicals, transporting food ...

    3. Cook I - Marriott Hotels (150013A5)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country Resort & ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Prep Cooks

      Prep Cook Job Responsibilities• Receives deliveries and stores food in refrigerators and freezers.• Rotates stock in containers to maintain freshness.• Cleans food preparation areas and removes garbage from the kitchen.• Makes lists of items that need to be ordered and assists in keeping the kitchen organized.• Prepares the ingredients for chefs to cook the entrees and meals that are offered ...

    5. Sous Chef

      preparation of menu items, Hot Appetizers, Entrées and some panty and pizzas, Night shift only , 2-3 years experience with Italian cooking required. 

    6. Sous Chef / Kitchen Manager - Landry's Seafood

        Job Description: If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If ...

    7. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    8. Line Chefs

      The Magnolia Pancake Haus is currently seeking an experienced line cooks. Must be able to work in a fast paced environment while maintaining high quality standards. Bilingual a plus. You may fill out an application, http://www.magnoliapancakehaus.com/join-our-team or at either of our San Antonio locations North Central: 606 Embassy Oaks Suite 100 San Antonio TX 78216 Medical Center: 10333 ...

    9. Cook I - JW Marriott San Antonio Hill Country Resort & Spa (15000Y8K)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country Resort & ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Chef Manager

      We are a busy restaurant located in the heart of the medical center in San Antonio, Texas, and we are looking for a new chef with specialty in Mediterranean and Arabic cuisine. If you are interested, please contact the phone number provided below.  Thank you  Darna Mediterranean Grill

    11. Sushi Chefs Needed!

        Sushi Chefs Needed in our San Antonio Market!   Who Sushi Zushi Is? We are an 8 unit, full-service, upscale casual, Texas-based restaurant group with a lasting commitment to Kaizen in all that we do—Kaizen is a Japanese word that mean Continuous Improvement.   You may also apply in person Monday – Friday, between 2:00 and 5:00PM, at either of our locations in the San Antonio area: ...

    12. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    13. Sushi Chefs Needed!

        Sushi Chefs Needed in our San Antonio Market!   Who Sushi Zushi Is? We are an 8 unit, full-service, upscale casual, Texas-based restaurant group with a lasting commitment to Kaizen in all that we do—Kaizen is a Japanese word that mean Continuous Improvement.   You may also apply in person Monday – Friday, between 2:00 and 5:00PM, at either of our locations in the San Antonio area: ...

      1. Line Cook - Seasonal at Delaware North Companies

        Discuss daily with Chef any special instructions and forecast specials. A global leader in hospitality and food service, Delaware North Companies, Inc....

      2. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      3. Manager at EBG, LLC

        A minimum of 5+ years knowledge and experience of high volume “meal-market” food production and merchandising or Bachelor's Degree in Hospitality Managment....

      4. Sous Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

      5. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....