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chef in San Antonio

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef (Churrasquiero I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  2. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

  4. Executive Sous Chef at Marriott International, Inc

    Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

  5. Dishwashers - Travel the USA and Live Rent-free at American Cruise Lines

    Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

    Ads
    1. Banquet Captain - Marriott Hotels (15001B84)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country Resort & Spa, located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. AM Server at Sage Hospitality Resources

      Sage Hospitality, the leading hospitality management company, and Sage Restaurant Group, were founded on an entrepreneurial spirit and a desire for excellence....

    1. Executive Sous Chef - Marriott Hotels (150010KI)

      Executive Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. PM Server at Sage Hospitality Resources

      Sage Hospitality, the leading hospitality management company, and Sage Restaurant Group, were founded on an entrepreneurial spirit and a desire for excellence....

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Nail Technician at Sage Hospitality Resources

      Sage Hospitality, the leading hospitality management company, and Sage Restaurant Group, were founded on an entrepreneurial spirit and a desire for excellence....

    1. Restaurant Chef - Sushi

      Sushi Chefs Needed in our San Antonio Market! Training Available! Who Sushi Zushi Is?We are an 8 unit, full-service, upscale casual, Texas-based restaurant group with a lasting commitment to Kaizen in all that we do—Kaizen is a Japanese word that mean Continuous Improvement. You may also apply in person Monday – Friday, between 2:00 and 5:00PM, at either of our locations in the San Antonio ...

    1. Purchasing Clerk at The St. Anthony Hotel

      Interacts with kitchen staff, vendors and Executive Chef. A minimum of 4 years of progressive hospitality purchasing experience....

    1. Lead Cook III - Marriott Hotels (150014ID)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country Resort & ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Dining Services Coordinator at Brookdale

      Catering event planning, catering guest service, dining, dining room manager, dining service programs, dining room, food, food service, hospitality, management,...

    1. Line Cook

      Hotel Havana is looking for a line cook , candidate must be willing to work a flexible schedule including nights,weekends and holidays.Positively and professionally respond to Executive Chef requests to complete tasks assigned to culinary standards, including but not limited to: preparation work, dishwashing, cooking food, plating food, sanitizing the kitchen with chemicals, transporting food ...

    1. Executive Chef - Tobin Center for the Performing Arts at CULINAIRE

      At least 3 years experience as an Executive Chef or Executive Sous Chef or Banquet Chef at a luxury hotel, country club or catering venue....

    1. Cook I - Marriott Hotels (150013A5)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Antonio Hill Country Resort & ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef Consultant at Goodwin Hospitality

      Highly-anticipated Pan Asian restaurant opening seeking a short term chef consultant in Houston, Texas....

    1. Prep Cooks

      Prep Cook Job Responsibilities• Receives deliveries and stores food in refrigerators and freezers.• Rotates stock in containers to maintain freshness.• Cleans food preparation areas and removes garbage from the kitchen.• Makes lists of items that need to be ordered and assists in keeping the kitchen organized.• Prepares the ingredients for chefs to cook the entrees and meals that are offered ...

    1. "BENCH" EXECUTIVE CHEF / NORTHEASTERN USA Job at Compass Group USA

      Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    1. Sous Chef

      preparation of menu items, Hot Appetizers, Entrées and some panty and pizzas, Night shift only , 2-3 years experience with Italian cooking required. 

    1. Manager at EBG, LLC

      A minimum of 5+ years knowledge and experience of high volume “meal-market” food production and merchandising or Bachelor's Degree in Hospitality Managment....

    1. Sous Chef / Kitchen Manager - Landry's Seafood

        Job Description: If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If ...

    1. Market Development Consultant Round Rock TX at Dell

      Plan menus, order food, and hire chefs, caterers, and any other hospitality staff necessary. Marketing Consultant – Round Rock, Texas....

      1. Multiple Outlet D' Cuisine at The RK Group

        The RK Group, Texas’ largest and privately held hospitality, catering and special events company is seeking a Multiple Outlet Chef D' Cuisine to be part of a...

      2. Pinkham Notch Lodge Crew at Appalachian Mountain Club

        This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

      3. Sous Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

      4. Chef Instructor - Culinary Arts at Culinary Institute of America

        Stay abreast of new developments in the foodservice and hospitality industries; Associate’s Degree or equivalent required in the field of Culinary Arts, Food...

      5. Cook - Alamo Colleges at Lancer Hospitality

        Lancer Hospitality is an independently owned contract food service company. A Lancer Hospitality Cook prepares daily menu items within specifications for recipe...